Proper Crisps use the finest New Zealand potatoes. But they don’t stop there, they then cook your crisps in the best quality High Oleic Sunflower Oil, using both Canterbury-grown, Expeller Pressed Sunflower Oil and High Quality Imported Sunflower Oil when neccessary. This smooth operator is high in unsaturated fat, low in saturated fat, and has no trans fat, we don’t accept anything less!

Organic Potatoes, High Oleic Sunflower oil, Marlborough sea salt.

Simply Enjoy!